“Etti Kalya” wheat flour is suitable for almost all types of flour products: cakes, rolls, muffins, biscuits, making tests for pizza, samsa, pies and pies, lagmans, manti, ravioli and dumplings.
'ETTI KALA''s flour makes excellent pastries.
Provides high lift
Quality wheat flour for any baking
Available in 25 kg and 50 kg packaging